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NOAA Photo Library Image - fish5164

Depuration process for food oysters used in Japanese oyster processing plant. Sato Oyster Culture Company Oysters need only 12 to 24 hours for depuration with this process.

Image ID: fish5164, NOAA's Fisheries Collection
Location: Matoya Bay, Japan
Photo Date: 2000
Photographer: Dr. John Supan, Louisiana State University


Category: Fisheries/Aquaculture/Shellfish/

High Resolution Photo Available





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Last Updated:
May 12, 2014