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NOAA Photo Library Image - fizh2206

Apparently testing for weight of shrimp vs. breading in packaged seafood. The operator is adding a weighed sample of breaded shrimp to an experimental debreader. The principal of paddle agitation was found to give the most efficient removal of all types of breading.

Image ID: fizh2206, NOAA's Historic Fisheries Collection
Photo Date: 1958 circa
Credit: NOAA Central Library Historical Fisheries Collection

High Resolution Photo Available





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Last Updated:
April 30, 2013